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Blood Orange Pomegranate Fizz Punch
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Course Drink
Cuisine American
Servings 4 people

Equipment

  • Large Pitcher
  • Serving Glasses

Ingredients
  

  • 2 cups fresh blood orange juice
  • 1 cup pomegranate juice
  • 1/4 cup fresh lime juice
  • 2 cups chilled sparkling water
  • Ice cubes
  • 2 tablespoons pomegranate seeds for garnish
  • 4 blood orange slices for garnish

Instructions
 

  • Pour the blood orange juice, pomegranate juice, and lime juice into a large pitcher. Stir until the juices are fully combined.
  • Add the chilled sparkling water to the pitcher right before serving and stir gently to keep the bubbles active.
  • Fill four glasses with ice cubes.
  • Pour the punch mixture over the ice in each glass.
  • Top each serving with pomegranate seeds and a blood orange slice.

Notes

Chill all the juices ahead of time so the punch stays cold without extra ice that could dilute the flavor. If the mix tastes too tart, add a splash more pomegranate juice to round it out. Serve immediately after adding the sparkling water to maintain the fizz.
Course: Drink
Cuisine: American
Equipment: Large Pitcher, Serving Glasses