Blueberry Monster Mash Jello Shots
Course Drink
Cuisine American
Mixing bowl
measuring cups
shot glasses
- 1 package (3 oz) blueberry gelatin
- 1 cup boiling water
- 1/2 cup cold blueberry juice
- 1/2 cup vodka
- 12 fresh blueberries
Pour the blueberry gelatin powder into a mixing bowl.
Add the boiling water and stir for two minutes until the powder fully dissolves.
Stir in the cold blueberry juice until the mixture is smooth.
Add the vodka and stir gently to combine.
Divide the mixture evenly among four small cups or shot glasses.
Drop three fresh blueberries into each cup as a garnish.
Chill in the refrigerator for at least four hours until the shots are fully set.
Chill the blueberry juice ahead of time so the liquid cools faster after you add the vodka. If the shots taste too sweet, swap half the blueberry juice for unsweetened cranberry juice on the next batch. Keep the finished shots covered in the fridge and serve them within two days for the best texture.
Course: Drink
Cuisine: American
Equipment: Mixing bowl, measuring cups, shot glasses