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Frankenstein Avocado Toast Bites
Course Appetizer
Cuisine American
Servings 4 people

Equipment

  • Toaster
  • Mixing Bowl
  • Knife

Ingredients
  

  • 4 slices whole grain bread
  • 2 ripe avocados
  • 1 tablespoon lime juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 black olives
  • 4 cherry tomatoes

Instructions
 

  • Toast the bread slices in a toaster until they turn golden and firm.
  • Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
  • Add the lime juice, salt, and black pepper to the bowl, then mash everything together until mostly smooth.
  • Spread the avocado mixture evenly across each toasted bread slice.
  • Cut each slice into four small rectangles to make bite-sized pieces.
  • Slice the black olives in half and cut small wedges from the cherry tomatoes.
  • Place two olive halves on each bite as eyes and add a tomato wedge as a mouth to form the Frankenstein faces.

Notes

Use bread that is sturdy enough to hold the topping without bending. Prepare the avocado mash no more than an hour ahead and keep it covered so it stays green. Assemble the bites right before guests arrive to maintain the crisp texture of the toast.
Course: Appetizer
Cuisine: American
Equipment: Toaster, Mixing Bowl, Knife