Frozen Berry Bat Brew Slush
Course Drink
Cuisine American
Blender
Measuring Cups
Glasses
- 2 cups frozen blackberries
- 1 cup frozen blueberries
- 1 1/2 cups grape juice
- 1/4 cup fresh lemon juice
- 3 tablespoons honey
- 2 cups ice cubes
Place the frozen blackberries, frozen blueberries, grape juice, lemon juice, and honey into a blender.
Blend on high until the berries break down and the mixture looks smooth.
Add the ice cubes and blend again until the drink reaches a thick, slushy consistency.
Pour into four glasses and serve right away.
If the slush seems too thick after blending, add one or two tablespoons of grape juice and pulse once more. You can mix the berries, juices, and honey ahead of time and keep the base in the freezer for up to two hours before adding ice and finishing the blend.
Course: Drink
Cuisine: American
Equipment: Blender, Measuring Cups, Glasses