Ghostly White Cranberry Gin Martini
Equipment
- Cocktail shaker
- Martini glasses
- Measuring jigger
Ingredients
- 8 ounces gin
- 4 ounces white cranberry juice
- 2 ounces dry vermouth
- Ice cubes
- 2 tablespoons white sanding sugar
- 12 fresh cranberries
Instructions
- Rub the rims of four martini glasses with a bit of white cranberry juice. Dip each rim into the white sanding sugar to coat evenly.
- Fill a cocktail shaker halfway with ice cubes. Pour in the gin, white cranberry juice, and dry vermouth.
- Shake the mixture for 15 seconds until it feels cold. Strain the liquid into the prepared glasses.
- Drop three fresh cranberries into each glass as garnish.
Notes
Make the sugar rims ahead and let them set so they stay crisp. If the drink tastes too tart, add a splash more white cranberry juice before shaking. Skip the cranberries if you want a simpler look, but they add a nice pop of color against the pale liquid.
Course: Drink
Cuisine: American
Equipment: Cocktail shaker, Martini glasses, Measuring jigger
Cuisine: American
Equipment: Cocktail shaker, Martini glasses, Measuring jigger