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Ginger Ale Pumpkin Patch Punch
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Course Drink
Cuisine American
Servings 4 people

Equipment

  • Pitcher
  • Glasses

Ingredients
  

  • 4 cups chilled ginger ale
  • 2 cups orange juice
  • 1 cup apple cider
  • 2 cups ice cubes
  • 12 small candy pumpkins

Instructions
 

  • Pour the orange juice and apple cider into a large pitcher and stir to combine.
  • Add the chilled ginger ale slowly so the carbonation stays lively.
  • Drop in the ice cubes and give the mixture one gentle stir.
  • Fill four glasses with the punch and place three candy pumpkins on top of each serving.

Notes

Chill the ginger ale, orange juice, and apple cider ahead of time so the ice does not melt too fast and dilute the flavor. Add the candy pumpkins just before serving so they stay firm and visible on the surface.
Course: Drink
Cuisine: American
Equipment: Pitcher, Glasses