Harvest Moon Old Fashioned
Course Drink
Cuisine American
Mixing glass
Bar spoon
Strainer
Rocks glasses
- 8 ounces bourbon
- 4 ounces apple cider
- 2 ounces maple syrup
- 8 dashes Angostura bitters
- 4 orange peels
- 4 cinnamon sticks
- Ice cubes
Combine the bourbon, apple cider, maple syrup, and bitters in a mixing glass.
Fill the mixing glass with ice and stir steadily for 30 seconds until the mixture feels cold.
Place fresh ice cubes into four rocks glasses.
Strain the cocktail evenly into each glass.
Express the oil from an orange peel over each drink and drop the peel into the glass.
Add one cinnamon stick to each glass as garnish.
Use a crisp, unfiltered apple cider to keep the harvest flavor clear and avoid extra sweetness. Stir just long enough to chill without over-diluting the bourbon. If you want a lighter maple note, start with one ounce and taste before adding the second.
Course: Drink
Cuisine: American
Equipment: Mixing glass, Bar spoon, Strainer, Rocks glasses