Spooky Sprinkle Sugar Cookie Pizza
Equipment
- Baking sheet
- Parchment paper
- Spatula
Ingredients
- 1 (16-ounce) package refrigerated sugar cookie dough
- 1 cup vanilla frosting
- 1/3 cup spooky Halloween sprinkles
Instructions
- Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.
- Remove the cookie dough from the package and press it into a 10-inch circle on the prepared baking sheet.
- Bake for 12 to 15 minutes until the edges turn light golden. Remove from the oven and let the cookie cool completely on the baking sheet.
- Spread the vanilla frosting evenly across the cooled cookie using a spatula.
- Scatter the spooky Halloween sprinkles over the frosting and press them down gently so they stick.
- Cut into wedges and serve.
Notes
Let the cookie cool fully before adding the frosting so it stays in place and does not melt. The sprinkles hold their color best when added right before serving. Leftovers keep well in an airtight container at room temperature for one day.
Course: Dessert
Cuisine: American
Equipment: Baking sheet, Parchment paper, Spatula
Cuisine: American
Equipment: Baking sheet, Parchment paper, Spatula