Tropical Mango Brain Mold Jello Shots
Equipment
- Saucepan
- Mixing bowl
- Brain-shaped silicone mold
Ingredients
- 2 envelopes unflavored gelatin
- 1/2 cup cold water
- 1 1/2 cups mango nectar
- 2 tablespoons honey
- 1 tablespoon lime juice
Instructions
- Sprinkle the gelatin over the cold water in a small bowl and let it sit for 5 minutes to bloom.
- Warm the mango nectar and honey in a saucepan over medium heat, stirring until the honey dissolves completely.
- Remove the pan from heat and stir in the bloomed gelatin until it melts into the liquid.
- Add the lime juice and mix well.
- Pour the mixture into a brain-shaped silicone mold, filling each cavity evenly.
- Refrigerate for at least 4 hours until fully set.
- Gently flex the mold to release the shots and place them on a serving plate.
Notes
Chill the mold for 10 minutes before filling so the mixture sets faster and keeps sharp brain details. If the shots stick, dip the mold bottom in warm water for a few seconds. Store leftovers in an airtight container in the fridge for up to two days.
Course: Drink
Cuisine: American
Equipment: Saucepan, Mixing bowl, Brain-shaped silicone mold
Cuisine: American
Equipment: Saucepan, Mixing bowl, Brain-shaped silicone mold