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Witch's Cauldron Chocolate Trifle
Print Recipe Pin Recipe
Course Dessert
Cuisine American
Servings 4 people

Equipment

  • Mixing Bowl
  • Serving Bowl
  • Whisk

Ingredients
  

  • 2 cups crumbled chocolate cake
  • 2 cups chocolate pudding
  • 1 1/2 cups whipped cream
  • 1/2 cup crushed chocolate sandwich cookies
  • 2 tablespoons chocolate shavings

Instructions
 

  • Place half of the crumbled chocolate cake in the bottom of a large serving bowl.
  • Spoon half of the chocolate pudding over the cake layer and spread it evenly.
  • Add half of the whipped cream on top of the pudding and smooth it out.
  • Sprinkle half of the crushed chocolate sandwich cookies over the whipped cream.
  • Repeat the layers with the remaining cake, pudding, whipped cream, and crushed cookies.
  • Finish by scattering the chocolate shavings over the top layer.

Notes

Chill the assembled trifle for at least two hours so the layers set and the flavors blend. Use store-bought chocolate cake and pudding to keep prep quick. If you want a stronger chocolate taste, swap in dark chocolate pudding. Leftovers keep covered in the fridge for up to two days.
Course: Dessert
Cuisine: American
Equipment: Mixing Bowl, Serving Bowl, Whisk